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2 days ago

TPC Twin Cities

We're proud of our employee's commitment to our community!

Chef Frederic is preparing 15 gallons of soup each week to donate to Feeding America.
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Were proud of our employees commitment to our community! 

Chef Frederic is preparing 15 gallons of soup each week to donate to Feeding America.

2 days ago

TPC Twin Cities

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Comment on Facebook

I didn’t cut ours in triangles and it causes quite the melt down!

Sorry I missed it. It was a bit hard to hear.

Joe wants to know who is running the camera

Aly & Grace are here! :)

Who is going to eat all of those sandwiches? :)

Chef is a bit hard to hear

Caputa boys are here!

Hi chef. If you have leftovers I want 2 please

Is Jason grilled cheese there?

Jarred, will you deliver it to me?

Just curious

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3 days ago

TPC Twin Cities

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Comment on Facebook

Thank you for tuning in 💙

What is the most popular drink ordered by Members?

Love this, miss you guys, great idea!!♥️

Can’t wait to try the butcher block menu!!!

Tell us about the aged drinks you have been working on. I have heard good things

Miss you all!! Be safe!

Sorry, Todd was calling you

Old Fashion! LFG!

Yummy 😋 thanks Dave

Can members order the cubes from the club?

Do you have NA cocktails on the menu?

Is your course open for play

Hello from Ponte Vedra

Miss you all!

How bout a Fresca

What is your favorite drink to make?

DINING DAVE 😎

Makers please...

Dave what is your drink of choice?

Hi guys!!!

Yo

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4 days ago

TPC Twin Cities

MEMBERS! Here's this week's Food & Beverage Updated from Jarred.

Updated Hours
NEW Menu Items
Facebook LIVE Events

All ordering is available via the ForeTees App or by calling the clubhouse at 763-795-0825
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Comment on Facebook

I will need a reservation for May 1 at 5pm with drinks ready, please!

Kids cooking... we are in!

Jarred, do you remember when you were at Interlachen and we were both sporting sweet mustaches?? Yep. That was awesome...

5 days ago

TPC Twin Cities

Golf can bring us together, even when we're apart ⛳️ ... See MoreSee Less

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dining

exquisite dining at your fingertips

Dining at TPC Twin Cities

Members and their guests enjoy a variety of dining options at TPC Twin Cities, featuring Midwest-inspired Continental cuisine creatively prepared by the Club’s executive chef and talented culinary team.

Dining options include:

    • The Northwoods Den
      A cozy, casual dining experience with a full service bar in a warm, inviting atmosphere
    • Minnesota Room
      This richly appointed room features attentive service, fine wines and regional cuisine such as fresh fish, seafood, aged steaks, all enjoyed with panoramic views of the 18th green
    • The Patio
      An outdoor dining experience beautifully landscaped with views of the 18th hole

An extensive menu selection can be catered in the Private Dining room, which is also available for private member functions, corporate events, weddings, and other special events held at the Club.