Join us this year for a beautiful Thanksgiving!
2018 Thanksgiving Menu:
Carved Black Angus Beef Tenderloin with Horseradish & Cabernet Sauces| Bourbon & Honey Glazed Ham | Citrus Brined Slow Roasted Turkey | Fall Harvest Salad with Pomegranate Blueberry Dressing | Cornbread & Dried Cranberry Stuffing | Sweet Potato Au Gratin with Maple Glaze & Candied Pecans| Roasted Butternut Squash & Beet Medley | Traditional Green Bean Casserole | Roasted Garlic Mashed Potatoes with Rich Turkey Gravy| Coconut Pumpkin Soup | Fall Panzella Salad | Dried Cherry & Pumpkin Risotto | Assorted Dinner Rolls | Pecan Pie | Pumpkin Pie | Chocolate Cake | Lemon Cake with Raspberry Sauce | Caramel Apple Pie
11:00am | 11:30am | 12:00pm | 12:30pm | 1:00pm | 1:30pm
$32.95 Adult | $14.95 Child
But wait, there’s more!
Receive $1 off one meal when you bring in a non-perishable food item to be donated to the local food bank.
Ready to book your reservation?
Give us a call at (309) 796-4020 or email Christina Green today!