Dining at TPC Southwind
Members and their guests enjoy a variety of dining options at TPC Southwind, featuring Southern-inspired New American cuisine creatively prepared in-house by the club’s executive chef and culinary team. This includes:
- Player’s Grille
- Oaks Grille- the club’s family dining
- Veranda
- ULTRA Turn
- The Azalea and Magnolia Rooms
A variety of menu selections are also available in the Azalea, Magnolia and Commissioner’s Rooms. These individual or joining rooms are handsomely appointed featuring state-of-the-art audio-visual, wireless Internet and conferencing capabilities. A full-service banquet menu is also available for private member functions, corporate events, weddings and other special events held at the club.
Please contact Jennifer Hanlon at [email protected] for specifics and menu options.